How to Export Ethiopian Coffee

    Last Updated: May 2025

    Importing Ethiopian specialty coffee requires navigating export regulations, quality verification, and logistics. This guide covers the complete process from sample request to delivery.

    We facilitate direct sourcing from Ethiopian cooperatives and washing stations, handling all export documentation and quality control for global specialty roasters.

    How Does Ethiopian Coffee Export Work?

    Exporting Ethiopian specialty coffee requires a licensed exporter, an ECTA quality certificate, a commercial invoice, bill of lading, certificate of origin and phytosanitary certificate. Most containers ship through Djibouti port. Direct-trade lots can bypass the ECX commodity exchange, giving buyers traceability to a named washing station or cooperative.

    Ethiopia's coffee export system balances quality control with market access. The Ethiopian Coffee and Tea Authority (ECTA) oversees exports, while the Ethiopian Commodity Exchange (ECX) handles commercial-grade trading. Specialty coffee can be exported through direct trade channels with licensed exporters.

    As a licensed exporter, we offer two sourcing options:

    • Direct Trade – Full traceability to specific washing stations or cooperatives. Higher premiums, smaller lot sizes, relationship-based sourcing.
    • ECX-Traded – Region-traceable lots at competitive prices. Consistent quality grades, larger volume availability.

    What Are the Steps to Export Ethiopian Coffee?

    1

    Request Samples

    Contact us with your requirements. We send 300g green or roasted samples from current lots for evaluation.

    2

    Confirm Order

    After cupping approval, confirm quantity, grade, and delivery terms. We provide a proforma invoice.

    3

    Documentation

    We prepare all export documentation including ICO certificate, phytosanitary certificate, and quality certificates.

    4

    Shipping

    Coffee ships from Djibouti in GrainPro-lined jute bags. Full container or consolidated shipping available.

    5

    Delivery

    Receive your coffee with complete documentation. Pre-shipment samples match delivered quality.

    What Documents Are Required for Coffee Export?

    Commercial Documents

    • Commercial Invoice
    • Packing List
    • Bill of Lading
    • Insurance Certificate

    Regulatory Documents

    • Certificate of Origin
    • ICO Certificate
    • Phytosanitary Certificate
    • Quality/Grade Certificate

    How Is Ethiopian Coffee Shipped Internationally?

    Shipping Routes

    Coffee ships from Djibouti port. Major shipping lines include Maersk, MSC, and CMA CGM with regular services to all major destinations.

    Packaging

    Standard: 60kg jute bags with GrainPro liners. Vacuum-packed boxes available for micro-lots. All packaging food-grade and moisture-controlled.

    Container Options

    FCL (Full Container): 275-320 bags. LCL (Consolidated): Minimum 5 bags. Sample shipments available via air freight.

    Transit Times (from Djibouti)

    Europe

    15-20 days

    East Asia

    25-30 days

    North America (West)

    30-35 days

    North America (East)

    35-40 days

    What Quality Standards Apply to Ethiopian Coffee Exports?

    We maintain strict quality control throughout the export process:

    • Pre-Shipment Sample (PSS) – All lots cupped and approved before shipping. Buyers receive PSS for verification.
    • Moisture Testing – All coffee verified at 10-12% moisture content before export.
    • Screen Size – Grade 1 lots screen 15+ with 95%+ consistency.
    • Defect Count – G1 specialty: 0-3 defects per 300g. G2 specialty: 4-12 defects per 300g.
    • Cupping Score – All specialty lots score 84+ points on SCA protocol.

    Frequently Asked Questions

    Request Information or Samples

    Contact us with your sourcing requirements. We respond within 24 business hours with current availability and pricing.

    info@ethiopiaarabica.com
    +251 11 123 4567
    Bole Sub-City, Addis Ababa, Ethiopia
    DM

    Daniel Mengistu

    Export Director

    Daniel manages export operations and buyer relationships. He has 12 years of experience in Ethiopian coffee trade and holds certifications in international trade logistics.